Tawa Naan| Tawa Naan at home |Tawa Naan without Owen |Tawa Naan without yeast |instant Tawa Naan

Tawa Naan| Tawa Naan at home |Tawa Naan without Owen |Tawa Naan without yeast |instant Tawa Naan | Amritsari Naan 

Tawa naan is the most famous recipe in Amritsar Panjab today I made at home. I share the recipe with you guys on how to make Tawa naan at home instantly without using yeast and tandoor its easy to cook at home its also know as Indian bread with butter.

                                                 

INGREDIENTS

• 2 cup wheat flour.
• 1 tsp Salt.
• 1 tsp Sugar.
• 1 cup buttermilk/curd.
• 1/2  tsp baking soda.
• 5/6 cloves Chopped Garlic
• 1/2 tsp baking powder / you can also use ENO.
• Coriander leaves (finely chopped).
• water (as per needed)
• butter/ Ghee.

How To Make Tawa Naan Step By Step.

• Take out wheat flour in a plat, add baking soda and baking powder to it, you can also use ENO if there is no baking soda.
• In wheat flour put salt, sugar, yoghurt/buttermilk, and mix it well to form a soft dough.
• wheat flour dough covers it to the soft cotton towel or any cotton cloth take it to rest for the 1 and 1/2 hours.
• check dough is puffy knead the dough for 5minute.
• Take big flour ball and roll like a roti keep Naan 1 inch thick.
• In naan put some coriander leaves and chopped garlic.
• Put a Tawa in stove heat for 5 minutes once it is hot, place the naan into the Tawa sprinkle some water drops in the edges of naan cook for the 30minutes on the flame.
• when in naan you will find the bubbles flip into the other side.cook until you can see dark brown spot in the Naan.
• remove naan when crispiness comes in the naan
• put some ghee/butter and enjoy with chole or curry.